INGREDIENTS
MILK**, sugar, cocoa mass, cocoa butter, WHEAT flour, vegetable fats (palm, shea), rapeseed oil, emulsifiers (E442, E476), candy sugar syrup, raising agent (sodium carbonates), cinnamon, salt, flavourings.
**The equivalent of 426 ml of fresh liquid milk in every 227 g of milk chocolate.
MILK CHOCOLATE: MILK SOLIDS 20 % MINIMUM, ACTUAL 23 %. COCOA SOLIDS 20 % MINIMUM.
CONTAINS VEGETABLE FATS IN ADDITION TO COCOA BUTTER.
MAY CONTAIN NUTS AND SOYA.
TYPICAL VALUES PER 100 G
| Energy (KJ) | 2193kJ |
|---|---|
| Energy (Kcal) | 524.1kcal |
| Fat | 28g |
| (of which saturates) | 16g |
| Carbohydrate | 59g |
| (of which sugars) | 53g |
| Fibre | 2g |
| Protein | 7.1g |
| Salt | 0.36g |
