INGREDIENTS
MILK**, sugar, cocoa butter, cocoa mass, vegetable fats (palm, shea), emulsifiers (E442, E476), flavourings.
MAY CONTAIN NUTS, WHEAT.
**The equivalent of 426ml of fresh liquid milk in every 227 g of milk chocolate. Milk solids 20% minimum, actual 23 %, cocoa solids 20 % minimum, contains vegetable fats in addition to cocoa butter.
TYPICAL VALUES PER 100 G
| Energy (KJ) | 2230 kJ |
|---|---|
| Energy (KCal) | 534 kcal |
| Fat | 30 g |
| (Of Which Saturates) | 18 g |
| Carbohydrate | 57 g |
| (Of Which Sugars) | 56 g |
| Fibre | 2.1 g |
| Protein | 7.4 g |
| Salt | 0.24 g |
